All Garlic & Shallots
Garlic growing has a long tradition throughout the country. All of our garlic, onion, and shallot varieties are untreated and ready to use in the kitchen or plant in the garden.
Garlic is shipped only in the fall-late September or early October, depending on the season. Quantities are limited; order before September 15th for best availability. Sorry, not available to Idaho or Canada.
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Mid-season. Considered an improved selection of California Early. This popular softneck is white-skinned with some occas...
Mid-season. A stunningly beautiful, purple stripe garlic with large bulbs and an amazing flavor that matches its looks a...
Vietnamese Red Garlic OrganicXG253
Mid-season. This purple stripe variety has a mild spice that dissipates quickly with a pleasant finish. Vietnamese Red h...
Italian Late GarlicXG307
Mid-season. This popular softneck variety is one of our best-tasting and most pungent cooking types. All of the best qua...
Polish Softneck GarlicXG319
Mid-season. Introduced into North America around 1900, Polish Softneck is larger than most softnecks and has proven to b...
Western Rose GarlicXG327
Late season. A larger relative of Silver Rose, this is one of the longest-storing garlics and a great choice for braidin...
Great Garlic ComboXG405
We've made your garlic shopping easy with this combination of two of our most popular and tasty varieties. One each, har...
Deerfield Purple GarlicXG245
Mid-season. A 5-star garlic for its uniformity, size and flavor. Bulky heads are covered in thin, white wrappers that ar...
Purple Glazer GarlicXG172
Mid-season. You won't believe your eyes when you see the satiny clove wrappers of Purple Glazer. A vivid, royal purple t...