Books

by Susan Moser. Completely updated DVD and booklet with step-by-step instructions for commercial, organic greens cultivation using an unheated greenhouse. The set gives down-to-earth instructions for a successful, part time, one-person gardening operation requiring relatively little capital investment, low maintenance, while providing a speedy return. In a clean, safe, quiet workspace using minimal equipment, you can help provide low fat, high nutrition food, contribute to local food security, lower our collective carbon foot print, and get paid well for doing it. And, eat what you grow! Susan offers marketing ideas, including the popular national farm-to-cafeteria program, and invites purchasers to contact her for support and encouragement. Approximately 140 minutes. Sorry, no refunds on opened DVDs.