Softneck Garlic

Softneck Garlic

Garlic growing has a long tradition throughout the country. All of our garlic, onion, and shallot varieties are untreated and ready to use in the kitchen or plant in the garden.

Garlic is shipped only in the fall-late September or early October, depending on the season. Quantities are limited; order before September 15th for best availability. Sorry, not available to Idaho or Canada.

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  • Chinese Pink Garlic

    Chinese Pink Garlic
    XG301

    Very early season. Garlic lovers rejoice! When fall planted, this extra-early-maturing variety will put fresh garlic bac... 

  • Early Red Italian Garlic
    Organic

    Early Red Italian GarlicOrganic
    XG303

    Early-season. This mild, artichoke variety originated in southern Italy and produces large heads of creamy, sumptuous g... 

  • Inchelium Red Garlic

    Inchelium Red Garlic
    XG304

    Mid-season. Inchelium Red is a national taste-test winner in the softneck division. This mild flavored garlic is great b... 

  • Italian Late Garlic

    Italian Late Garlic
    XG307

    Mid-season. This popular softneck variety is one of our best-tasting and most pungent cooking types. All of the best qua... 

  • Lorz Italian Garlic

    Lorz Italian Garlic
    XG313

    Mid-season. An heirloom, artichoke-type softneck brought from Italy around 1850. The perfect choice for those who like t... 

  • Oregon Blue Garlic

    Oregon Blue Garlic
    XG316

    Mid-season. This maritime Northwest heirloom is a real producer! A few years back, we received a sample of this variety ... 

  • Polish Softneck Garlic

    Polish Softneck Garlic
    XG319

    Mid-season. Introduced into North America around 1900, Polish Softneck is larger than most softnecks and has proven to b... 

  • Polish Softneck Garlic
    Organic

    Polish Softneck GarlicOrganic
    XG320

    Mid-season. Introduced into North America around 1900, Polish Softneck is larger than most softnecks and has proven to b... 

  • St. Helen's Red Garlic

    St. Helen's Red Garlic
    XG322

    Mid-season. Brawny heads of zesty, spicy garlic are explosive like the fiery Mount St. Helens. Bulbs are covered with si... 

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